Vol. 12 No. 3 (2022)

DOI: https://doi.org/10.38150/sajeb.12(3)

Published: 2022-05-28

Review Articles

The Role of Medicinal Plants as Antimicrobial in Saudi Arabia

Dr. Sulaiman A. Alsalamah

290-302
- PDF

Research Articles

Phytochemical Constituents and Anticogulant Activities of Trigonella Foenum Graecum L. and Cinnamomum Cassia L. Extracts

zoubida benmakhlouf, Karima Bouassaba, Rabah Kellab

285-289
- PDF
Characterization of endomycorrhizal fungi and their effect on the health status of olive plants (Olea europea L.) in western Algeria

Dahbia Saad, Soulef DIB-BELLAHOUEL, Miloud Bellahcene, Zohra Fortas

303-317
- PDF
HPLC Analysis, Acute toxicity and Assessment of Antioxidant and Anti-inflammatory Capacity of different Extracts of Equisetum arvense

Imene Roumili, Wafa Cheniti, Abderrahmane Baghiani, Noureddine Charef, Lekhmici Arrar

318-326
- PDF
Gene and environment interplay in regulating immunotoxicity of different allergens

Sudeshna Mandal, Sutapa Datta

327-334
- PDF
Microbiological diversity and biotechnological characteristics of the dominant indigenous lactic microflora in Algerian traditional butter (Dhan)

Karim Maamar, Ahmed Fouad Zeid, Mebrouk Kihal, Kheira Benlahcen

335-348
- PDF
Comparative analysis of forest soil properties from sub-humid and semi-arid areas of Djebel El Ouahch biological reserve in Algeria

Lamia Kehal, Mohamed Zouidi, Dounia Keddari, Salah Hadjout, Amine Habib Borsali

349-356
- PDF
New occurrence of cetacean stranded on the Algerian West Coast and Associated Threats: (2016-2020)

Yahia BOUSLAH, Raouf Zaidi, Mohammed Mesaoudi, Karim Maamar, Alae-Eddine Belmahi, Mohammed Bouderbala

357-365
- PDF
Assessment of obesity risk factors in Algerian children during COVID-19 lockdown

Hadjer DAOUDI, Moufida Zeghdar, Abd el kader ROUABAH, Leila ROUABAH

366-373
- PDF
Comparative analysis of Extraction and Determination of Inulin by Spectrophotometric and TLC methods from Indian plant sources

Anuradha Kappagantula, Vanitha S

374-384
- PDF
Food behavior of the Algerian population at the time of the Covid-19: The first survey carried out in the western Algerian region

Hasnia ZIAR, Malika Fetouch, Kawtar Keddar, Noussaiba Belmadani , Lamia Amtout , Ali Riazi

385-397
- PDF
Morphological and biochemical behavior of the olive tree in semi-arid areas of Algeria

Dhia GHARABI, Ahmed Bellhabib, Hassani A

398-406
- PDF
Assessment of lipid preservation by carotenoids extracted from Daucus carota (L.) and Beta vulgaris (L.) roots

MERYEM SADOUD, Ali Riazi, ELALIA HENNANI, NOUR EL HOUDA LOUCIF

407-413
- PDF
Characterization & Partial purification of Microbial Lipase enzyme produce by Serratia nematodiphilia isolated from Paper & pulp effluent

Ms S.M. Intwala, DR J.K. Barot

414-421
- PDF
Diabetic Retinopathy: Prevalence and Risk Factors in Type 2 Diabetic Patients of Sidi Bel Abbes, Algeria

Fatima Bezzina, Karima Bereksi Reguig

422-428
- PDF
Effect of extraction process on phytochemical composition and antioxidant properties of Rosmarius officinalis and Globularia alypum extracts

Khadidja SIDE LARBI, Asmaa BELMIMOUN, boumediene MEDDAH, mohamed OUAHDI, Yamina Maizi, Aicha Tir Touil, Marwa Ternifi, Djoher Kebaili

429-437
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Density effect on decline of Cedrus atlantica Manetti Ex Carriere in national park of Theniet El Had, Algeria

mohamed lamine taleb, habib ouabel, ahmed haddad, mohamed larid, m'hamed maatoug

438-444
- PDF

Vol. 12 No. 3 (2022)

Review Articles

The Role of Medicinal Plants as Antimicrobial in Saudi Arabia

Research Articles

Phytochemical Constituents and Anticogulant Activities of Trigonella Foenum Graecum L. and Cinnamomum Cassia L. Extracts

Characterization of endomycorrhizal fungi and their effect on the health status of olive plants (Olea europea L.) in western Algeria

HPLC Analysis, Acute toxicity and Assessment of Antioxidant and Anti-inflammatory Capacity of different Extracts of Equisetum arvense

Gene and environment interplay in regulating immunotoxicity of different allergens

Microbiological diversity and biotechnological characteristics of the dominant indigenous lactic microflora in Algerian traditional butter (Dhan)

Comparative analysis of forest soil properties from sub-humid and semi-arid areas of Djebel El Ouahch biological reserve in Algeria

New occurrence of cetacean stranded on the Algerian West Coast and Associated Threats: (2016-2020)

Assessment of obesity risk factors in Algerian children during COVID-19 lockdown

Comparative analysis of Extraction and Determination of Inulin by Spectrophotometric and TLC methods from Indian plant sources

Food behavior of the Algerian population at the time of the Covid-19: The first survey carried out in the western Algerian region

Morphological and biochemical behavior of the olive tree in semi-arid areas of Algeria

Assessment of lipid preservation by carotenoids extracted from Daucus carota (L.) and Beta vulgaris (L.) roots

Characterization & Partial purification of Microbial Lipase enzyme produce by Serratia nematodiphilia isolated from Paper & pulp effluent

Diabetic Retinopathy: Prevalence and Risk Factors in Type 2 Diabetic Patients of Sidi Bel Abbes, Algeria

Effect of extraction process on phytochemical composition and antioxidant properties of Rosmarius officinalis and Globularia alypum extracts

Density effect on decline of Cedrus atlantica Manetti Ex Carriere in national park of Theniet El Had, Algeria

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