Vol. 6 No. 3 (2016)

Research Articles

• Microbiological Characteristics of Fermented Catfish (Clarias gariepinus) Sausage as The Result of Carrageenan Addition

  Happy Nursyam

  77-82

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• Antioxidant and Immunomodulating Activities of Mycelial Extract from the Edible Mushroom Pleurotus ostreatus

  Wael Y. Attia, Abdulhakim Bawadekji, Khalil H. Al Ali

  83-91

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• SDS-PAGE protein profile of Candida albicans isolated from patients with atopic dermatitis

  Kamali M., Taheri Sarvtin M.

  92-94

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• Allelopathic potential of Artemisia herba-alba and Anthemis arvensis to control Weeds in Wheat (Triticum aestivum) and Barley (Hordeum vulgare)

  Nadi Awwad Al Harbi

  95-100

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• Fungal colonization of wood and wood products inside the buildings of Sari, northern Iran

  Kamali M., Taheri Sarvtin M.

  101-104

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• Hypoglycemic and Immunostimulating Activities of Exopolysaccharides from Ganoderma sp. Mushroom in Streptozotocin-Induced Diabetes in Rats

  Randa Ezz El-Din El-Naggar

  105-111

  • PDF