Hazzat, Najoi El, Laboratoire d’agroalimentaire et sécurité sanitaire des aliments, Faculté des sciences Dhar El Mehraz, Université Sidi Mohamed Ben Abdellah, Fez, Morocco, Morocco
-
South Asian Journal of Experimental Biology Vol. 4 No. 5 (2014) - Research Articles
Relationship between fruit ripening and aroma compounds of olives from Guercif area in Morocco
Abstract PDF