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ARTICLES SCHEDULED FOR VOLUME 10, ISSUE 1, 2020

Article title: Influence of feeding systems on Chemical Contents and Sensory Quality of Longissimus thoracis Lamb Muscle cooked in boil and grill. Authors:  Nabila Berrighi, Kaddour Bouderoua, Louiza Belkacemi, Gaspar Ros, Gema Nieto (ALGERIA).

Article title: Evaluation of cereal response to stress generated by heavy metals: determination of physiological and biochemical modifications, and antioxidative defense of Hordeum vulgare L. against lead. Authors:  Hafida KAZOUZ, Miloud SLIMANI, Omar KHAROUBI, Sihem SAADI, Houria AOUMEUR, Nadia AIT HAMADOUCHE, Abdelkader AOUES (ALGERIA).