Vol 5, No 3 (2015)

Table of Contents

Articles

  • Determination of nutritional and functional principles of the jujube pulp fruit, ecotype Zfisef from northeastern of Algeria
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    Insaf Fatima Zohra Mansour, Mokhtaria Yasmina Boufadi, Fatima Zohra Elkadi, Amina Imène Benali, Mohammed Benali 84-93
  • Germination Pattern and Root Trainer Performance of Mimusops elengi L.
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    Justin R. Nayagam, Mani Varghese K. I. 94-100
  • Morphological and Molecular Characterization of Lactic acid Bacteria from intestine of Freshwater Fishes and Their Possible Role in Probiotic Feeding in Aquaculture
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    Dinesh Kumar Kumawat, Nadim Chishty 101-106
  • Evaluation and correlation among T2DM patient with and without micro and macrovascular changes with various biochemical parameters
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    Poonam Tyagi 107-113
  • Antiseptic effectiveness of selected hydroalcoholic solutions used in medical laboratories in Benin
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    Victorien Tamègnon Dougnon, Honoré Sourou Bankole, Jacques Tossou Dougnon, Hornel Koudokpon, Gildas Hounmanou, Irina Monteiro, Michel Boko, Lamine Lamine Baba-Moussa 114-120